Let's Cook with Meg and Ted

Banana cake

1 cupsugar
4 ozbutter
2eggs, beaten
2 tablespoonsmilk
1 teaspoonvanilla essence
3ripe bananas
1 1/2 cupsself-raising flour
1/2 teaspoonbaking soda

Mash bananas and add vanilla. Add soda to milk. Cream butter and sugar, add eggs, then bananas, flour and milk.

Bake at 190C for 45 minutes. Eat as is or ice with white lemon icing.

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